This spring we decided that we were going to have our garden! I worked hard in our perennial garden pulling weeds and planting perennials based on their hardiness in this alpine region. I planted lavender, coral bells, delphinium, black-eyed susan, hosta, lupine, sedum, plus some other miscellaneous fillers/ground covers. I also planted some apple and peach trees and grapes.
I installed a drip irrigation system on a timer from our hose to make sure things got watered. It is so dry here and the sun can beat down anything that isn't thoroughly watered on a regular basis. Plus, we were going on vacation this summer and wanted everything to be easy as possible for our house sitter. Otherwise, I would be wasting money in the ground without it. It cost me around $300 for 4 zones. Not too bad.
And finally, we yo-yoed about how to do a vegetable garden here. We have a few limitations at this altitude (around 7000 ft.). After careful thought and research on time, resources and money, we decided on a straw bale garden. I didn't want to spend a lot of money on a raised garden only to have it fail. We bought 18 bales of straw at the Nucla Co-op, 50 lbs. bag urea (Nitrogen), and 50 lb bag of 10-10-10 fertilizer. We also bought stakes and fencing to make sure all the critters didn't eat everything up. In March, I started seeds in the house. I did a lot of different things so this year we could test out what grew best here.
Why we picked a straw bale garden:
- inexpensive ($4 bale)
- straw bales can be on top of any surface
- not very labor intensive
- it's super cool
Some down sides:
- you might only be able to use for one season
- you will have a big pile of mulch/compost material after the garden
- root veggies don't work in the straw
- watering is critical due to drying out fast
- grass grows in bales from seeds in the straw and mushrooms
There are plenty of websites explaining all the ins and outs of straw bale gardening which I recommend that you research. This just explains how we did it and what worked for us.
- We placed 18 bales in the shape of a U with 6 bales on each side. You want to have the straw bale face up on the side with the ends of the straw. Pick a nice sunny spot.
- We followed this procedure for putting Nitrogen, water and fertilizer on our bales to condition them to be ready to plant. You start to break down/decompose the bale. We started this at the beginning of May. The procedure says about 2 weeks but ours took about 3 weeks probably because it was still pretty chilly here.
- We transplanted our seedlings into the bales. Some transplants didn't harden well and others did great. I would definitely do these from transplant again: tomatoes, cauliflower, peppers, strawberries, leek. All the others, I will plant from seed in the bale: herbs, beans, lettuce, kale, chard, cucumber, melons. I planted potatoes in columns with straw but they didn't make it this year. I plan next year to plant in ground around the bales - beets, carrots, radishes, potatoes, onion and garlic.
- We got anywhere from 4-6 plants per bale.
- I set up the irrigation in the garden and it was worth every penny and the time. I highly recommend it. It's so easy to do!!
- I planted the veggies with quite a bit of soil pep on top of the straw bale. It helped it take root and it helped it retain moisture. I also set up stakes and twine for my beans and tomatoes. I let my melons and cucumbers cascade off the bale.
- After planting I used Fox Farm Microbrew Fertilizer to help feed my plants. I also had to use some granular slug and earwig insecticide because they were consuming whole plants overnight.
- I bought a big frost cloth so I can prolong my garden from the early frosts here and also to use next year to extend the spring season.
- Gardening makes me a happy girl! I am crossing my fingers for a second season of planting in these bales.










